Dimensions: 790mm wide x 430mm deep x 360mm high
The Bradley Smoker is a unique smoke house sold complete with its accompanying smoke generator in which flavour bisquettes are burned for 20 minutes each so that the temperature does not fluctuate, thus eliminating the high temperature gases, acids and resins that can distort the flavour of smoked food.
It is light enough to carry and is about the size of a small fridge.
The Bradley Smoker makes clean tasting food without any aftertaste. While other smokers need to be tended constantly, the Bradley Smoker automatically produces clean, cool smoke for up to 8 hours safely and without intervention.
Additionally, using the independently controlled internal heating element the Bradley Smoker will also hot smoke, or may be used simply as a slow cooker or slow roasting oven.
The low temperature cooking environment is perfect for any smoking project and the infra-red heater source is also particularly well suited for drying fruits.

Exterior: Powder Epoxy Steel
Interior: Aluminium
Internal Cooking Area: 260mm x 320mm x 4 Racks = 3328 square cm
Internal Cooking Volume: 400mm x 400mm x 300mm = 3328 cubic cm
Maximum Temperature: Controllable up to 160°C
Thermometer